Baked Cod Papillote
Serves 2 People
With a fancy name like that it’s bound to be impossible! It’s tricky, but well worth it and a great way to get loads of flavour into your veg at the same time.
🍽2 nice big fillets of Cod, Seasonal chunky Vegetables, Aromatic Herbs in White Wine, Tomato Passata and Italian Olive Oil
Chefs comments👨🍳 – Preparing the paper pouch can be tricky, but a useful skill to learn and a good way to get loads of flavour locked in to those veggies. I though I would have caught Marc out with this, but… well, you’ll see….🤣