Baked Cod Papillote


Serves 2 People

With a fancy name like that it’s bound to be impossible!  It’s tricky, but well worth it and a great way to get loads of flavour into your veg at the same time.

🍽2  nice big fillets of Cod, Seasonal chunky Vegetables, Aromatic Herbs in White Wine, Tomato Passata and Italian Olive Oil

Chefs comments👨‍🍳 – Preparing the paper pouch can be tricky, but a useful skill to learn and a good way to get loads of flavour locked in to those veggies.  I though I would have caught Marc out with this, but… well, you’ll see….🤣

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